₹145.00
Turmeric drops are revolutionizing kitchens and wellness routines worldwide. These potent liquid extracts capture the earthy, slightly bitter, and subtly spicy flavor of turmeric (Curcuma longa), making it easier than ever to infuse your favorite recipes and daily rituals with turmeric’s golden color and powerful health benefits. Whether you’re a passionate home cook, a health-conscious individual, or a professional chef, turmeric drops offer unmatched convenience, versatility, and nutrition in every drop.
Turmeric drops are highly concentrated liquid extracts made from turmeric root. They deliver the signature flavor, aroma, and vibrant color of turmeric in a form that’s easy to measure, blend, and store. Unlike ground turmeric or fresh root, turmeric drops provide consistent potency, dissolve instantly, and require no peeling, grating, or cleanup.
Key Features:
Highly Potent: Just a few drops deliver robust turmeric flavor and color.
Mess-Free: No staining, grating, or sticky residue.
Versatile: Perfect for sweet and savory dishes, beverages, and wellness uses.
Long-Lasting: A small bottle goes a long way and stays fresh for months.
Turmeric is a staple in Indian, Middle Eastern, and Southeast Asian cooking. Turmeric drops make it easy to add authentic flavor and color to:
Curries and Lentils: Add to dal, chana masala, or vegetable curries for golden color and earthy depth.
Rice and Grain Dishes: Stir into biryani, pilaf, or quinoa for a vibrant hue and subtle spice.
Soups and Stews: Enhance lentil soup, chicken stew, or coconut-based soups.
Stir-Fries: Add to vegetable, tofu, or shrimp stir-fries for a healthy twist.
Salad Dressings: Whisk into vinaigrettes for a golden, anti-inflammatory boost.
Golden Milk (Turmeric Latte): Add to warm milk or plant-based milk with honey and black pepper.
Teas: Stir into herbal teas or green teas for a wellness boost.
Smoothies and Juices: Blend with mango, pineapple, or orange for a tropical, healthy drink.
Detox Water: Add to warm water with lemon and ginger for a morning tonic.
Cakes and Muffins: Add to carrot cake, banana bread, or spice muffins.
Cookies: Perfect for turmeric ginger cookies or spiced shortbread.
Custards and Puddings: Stir into rice pudding, chia pudding, or coconut custard for color and health.
Energy Balls: Mix into nut and seed energy bites for an anti-inflammatory snack.
Oatmeal and Porridge: Stir into hot cereals for a golden morning boost.
Yogurt and Granola: Add to yogurt bowls or homemade granola.
Fruit Salads: Brighten up chopped apples, oranges, or berries with a hint of turmeric.
Application | How to Use Turmeric Drops | Tips & Pairings |
---|---|---|
Curries & Soups | Add 2–5 drops per pot during cooking | Pairs with ginger, cumin, pepper |
Rice & Grains | Stir into rice or grain dishes before serving | Complements coconut, raisins |
Beverages | 1–3 drops per cup, adjust to taste | Great with honey, lemon, milk |
Dressings & Dips | Whisk into vinaigrettes or dips | Try with yogurt, tahini, citrus |
Baking | Add to batter for cakes, muffins, or cookies | Excellent with nuts, dried fruit |
Breakfast | Stir into oats, yogurt, or smoothies | Combine with seeds, berries |
Pro Tip: Turmeric drops are concentrated—start with a small amount and add more as needed. The flavor and color will develop as it blends with other ingredients.
Turmeric is more than just a vibrant spice—it’s a time-honored remedy with a variety of wellness benefits.
Turmeric’s active compound, curcumin, is renowned for its anti-inflammatory effects, helping to reduce joint pain, muscle soreness, and support overall wellness.
Turmeric is packed with antioxidants that help fight oxidative stress, protect cells, and support healthy aging.
Turmeric’s antimicrobial and antiviral properties help strengthen the immune system and protect against common illnesses.
Turmeric stimulates digestive enzymes, supports liver function, and helps reduce bloating and indigestion.
Curcumin may help lower cholesterol, reduce blood pressure, and improve circulation, supporting cardiovascular wellness.
Some studies suggest turmeric may help enhance cognitive function and protect against neurodegenerative diseases.
Turmeric supports liver health and helps the body eliminate toxins.
Convenience: No need for peeling, grating, or measuring powders—just open and use.
Consistency: Get the same golden color and earthy flavor every time.
Versatility: Works in sweet and savory dishes, as well as drinks and wellness routines.
Shelf-Stable: Lasts longer than fresh turmeric or ground powder.
Health Benefits: Delivers natural wellness support in a concentrated form.
Storage: Keep the bottle tightly sealed in a cool, dark place.
Pairing: Turmeric pairs well with ginger, black pepper, coconut, honey, citrus, and most spices.
Layering: Add drops at different stages of cooking for depth of flavor and color.
Finishing Touch: Use as a final drizzle or stir-in for maximum aroma, color, and health benefits.
Q: Are turmeric drops as healthy as ground turmeric or fresh root?
A: Yes, high-quality turmeric drops retain the essential oils and beneficial compounds of turmeric, often with better freshness and potency.
Q: Can I use turmeric drops in baking?
A: Absolutely! They’re ideal for cakes, cookies, muffins, and glazes, offering a consistent flavor and color without altering texture.
Q: Are turmeric drops suitable for all diets?
A: Most turmeric drops are vegan, gluten-free, and contain no added sugars or artificial ingredients. Always check the label for specifics.
Q: How much should I use?
A: Start with 1–3 drops per serving or batch and adjust to taste. Turmeric drops are highly concentrated.
Q: Do turmeric drops lose potency over time?
A: If stored properly, they retain their flavor, color, and aroma for months. Keep the bottle sealed and away from heat or sunlight.
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Turmeric drops are revolutionizing kitchens and wellness routines worldwide. These potent liquid extracts capture the earthy, slightly bitter, and subtly spicy flavor of turmeric (Curcuma longa), making it easier than ever to infuse your favorite recipes and daily rituals with turmeric’s golden color and powerful health benefits. Whether you’re a passionate home cook, a health-conscious individual, or a professional chef, turmeric drops offer unmatched convenience, versatility, and nutrition in every drop.
Turmeric drops are highly concentrated liquid extracts made from turmeric root. They deliver the signature flavor, aroma, and vibrant color of turmeric in a form that’s easy to measure, blend, and store. Unlike ground turmeric or fresh root, turmeric drops provide consistent potency, dissolve instantly, and require no peeling, grating, or cleanup.
Key Features:
Highly Potent: Just a few drops deliver robust turmeric flavor and color.
Mess-Free: No staining, grating, or sticky residue.
Versatile: Perfect for sweet and savory dishes, beverages, and wellness uses.
Long-Lasting: A small bottle goes a long way and stays fresh for months.
Turmeric is a staple in Indian, Middle Eastern, and Southeast Asian cooking. Turmeric drops make it easy to add authentic flavor and color to:
Curries and Lentils: Add to dal, chana masala, or vegetable curries for golden color and earthy depth.
Rice and Grain Dishes: Stir into biryani, pilaf, or quinoa for a vibrant hue and subtle spice.
Soups and Stews: Enhance lentil soup, chicken stew, or coconut-based soups.
Stir-Fries: Add to vegetable, tofu, or shrimp stir-fries for a healthy twist.
Salad Dressings: Whisk into vinaigrettes for a golden, anti-inflammatory boost.
Golden Milk (Turmeric Latte): Add to warm milk or plant-based milk with honey and black pepper.
Teas: Stir into herbal teas or green teas for a wellness boost.
Smoothies and Juices: Blend with mango, pineapple, or orange for a tropical, healthy drink.
Detox Water: Add to warm water with lemon and ginger for a morning tonic.
Cakes and Muffins: Add to carrot cake, banana bread, or spice muffins.
Cookies: Perfect for turmeric ginger cookies or spiced shortbread.
Custards and Puddings: Stir into rice pudding, chia pudding, or coconut custard for color and health.
Energy Balls: Mix into nut and seed energy bites for an anti-inflammatory snack.
Oatmeal and Porridge: Stir into hot cereals for a golden morning boost.
Yogurt and Granola: Add to yogurt bowls or homemade granola.
Fruit Salads: Brighten up chopped apples, oranges, or berries with a hint of turmeric.
Application | How to Use Turmeric Drops | Tips & Pairings |
---|---|---|
Curries & Soups | Add 2–5 drops per pot during cooking | Pairs with ginger, cumin, pepper |
Rice & Grains | Stir into rice or grain dishes before serving | Complements coconut, raisins |
Beverages | 1–3 drops per cup, adjust to taste | Great with honey, lemon, milk |
Dressings & Dips | Whisk into vinaigrettes or dips | Try with yogurt, tahini, citrus |
Baking | Add to batter for cakes, muffins, or cookies | Excellent with nuts, dried fruit |
Breakfast | Stir into oats, yogurt, or smoothies | Combine with seeds, berries |
Pro Tip: Turmeric drops are concentrated—start with a small amount and add more as needed. The flavor and color will develop as it blends with other ingredients.
Turmeric is more than just a vibrant spice—it’s a time-honored remedy with a variety of wellness benefits.
Turmeric’s active compound, curcumin, is renowned for its anti-inflammatory effects, helping to reduce joint pain, muscle soreness, and support overall wellness.
Turmeric is packed with antioxidants that help fight oxidative stress, protect cells, and support healthy aging.
Turmeric’s antimicrobial and antiviral properties help strengthen the immune system and protect against common illnesses.
Turmeric stimulates digestive enzymes, supports liver function, and helps reduce bloating and indigestion.
Curcumin may help lower cholesterol, reduce blood pressure, and improve circulation, supporting cardiovascular wellness.
Some studies suggest turmeric may help enhance cognitive function and protect against neurodegenerative diseases.
Turmeric supports liver health and helps the body eliminate toxins.
Convenience: No need for peeling, grating, or measuring powders—just open and use.
Consistency: Get the same golden color and earthy flavor every time.
Versatility: Works in sweet and savory dishes, as well as drinks and wellness routines.
Shelf-Stable: Lasts longer than fresh turmeric or ground powder.
Health Benefits: Delivers natural wellness support in a concentrated form.
Storage: Keep the bottle tightly sealed in a cool, dark place.
Pairing: Turmeric pairs well with ginger, black pepper, coconut, honey, citrus, and most spices.
Layering: Add drops at different stages of cooking for depth of flavor and color.
Finishing Touch: Use as a final drizzle or stir-in for maximum aroma, color, and health benefits.
Q: Are turmeric drops as healthy as ground turmeric or fresh root?
A: Yes, high-quality turmeric drops retain the essential oils and beneficial compounds of turmeric, often with better freshness and potency.
Q: Can I use turmeric drops in baking?
A: Absolutely! They’re ideal for cakes, cookies, muffins, and glazes, offering a consistent flavor and color without altering texture.
Q: Are turmeric drops suitable for all diets?
A: Most turmeric drops are vegan, gluten-free, and contain no added sugars or artificial ingredients. Always check the label for specifics.
Q: How much should I use?
A: Start with 1–3 drops per serving or batch and adjust to taste. Turmeric drops are highly concentrated.
Q: Do turmeric drops lose potency over time?
A: If stored properly, they retain their flavor, color, and aroma for months. Keep the bottle sealed and away from heat or sunlight.
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